brewing 2ne1
A log on homebrewing by a band of merry persons.
Jul 12, 2009
1:34pm
The fermentation had slowed down and some of the sediment had begun to settle. So I decanted into a Demijon. Still a fair amount of sediment left. Will have to re rack after 3 months as instructions state.
Tastes pretty good at this stage. Like a fruity white wine.
Marcus
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